Tuesday 13th June 2017 - A unique dinner prepared by four hands of choice!
Hubert Chanove, 1 star Michelin chef from the restaurant Refuge des Gourmets), will be the guest of Maxime Laurenson, chef of Loiseau Rive Gauche in Paris.
Discover in one evening the two kitchens of these two chefs .
A wine pairing dinner every two months on Friday (a different theme each time)
An exquisite wine pairing dinner on a theme carefully chosen by the sommelier and the chef. The menu is crafted according to the wines chosen.
A dinner including : appetizers, starter, main course, dessert and 5 glasses of wine.
The dates in 2018 :
23rd February : pairing dinner with the wines of Yves Cuilleron vineyard from the North Rhone Valley