The Bernard Loiseau brand is able to draw on its expertise and know how to provide creative, top-quality solutions to all your different proposals.
It has set up partnerhsips with a manufacturer of vacuum-packed cooked dishes (Agis), a leading mineral water brand in France (Nestlé Waters), a Swiss hotel chain (Manotel in Geneva), a Japanese company (Igrec in Kobe), for culinary consulting operations in Japan...
A number of partnerships have led to the manufacture of products aimed at the mass market through different distributors (Edmond Fallot mustards, Albert Bichot wines, Gabriel Boudier crème liqueurs and liqueurs, gingerbreads Mulot & Petitjean).
Please feel free to contact us for any information :
- by phone : +33 (0)3 80 90 53 53
- by email : firstname.lastname@example.org
|I am subscribing to hear about new offers from:|
You are subscribing to an Official site.
You therefore grant us permission to register your email address.
Your email shall be used solely for news related to this company.
You may unsubscribe at any time and we will not retain your email.
We undertake not to sell on or communicate your email to any third parties.
|DESIGN AND SEARCH ENGINE OPTIMISATION WWW.APICIUS.COM - ｢∫｣ OFFICIAL WEBSITE - LEGAL INFORMATION - LOCAL TIME : 06:05|