Why not enjoy the summer days on our terrace ?
The Chef adapts a variety of traditional dishes to current tastes.
He is advised by Patrick Bertron, and regularly updates his menu.
Menu of the market
Starter and main course or main course and dessert : 29 € TTC (lunch)
Starter, main dish and dessert : 39 € TTC (lunch & dinner)
Gourmet menu (lunch & dinner)
Appetizer, starter, main dish, cheese and dessert : 61 € TTC
Appetizer, starter, 2 main dishes, cheese and dessert : 75 € TTC
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