A burger at Loiseau du Temps
Loiseau des Vignes invites itself to Loiseau du Temps: Chef Alexandre Dutat & Léo Pujol for a 4-hand gourmet dinner
A gourmet cusine
- Léo Pujol likes this bistronomic and generous cuisine, focused on the product. In his cuisine, he celebrates and mixes Franche-Comté terroirs, from which he selected the best local productors.
Your event in the center of Besançon
To celebrate your important events with us (wedding, birthday, baptism, communion...), we can privatise the dinning room of our bistrot.
You can also offer to your colleagues the Bernard Loiseau experience over a business meal.
From €55 excluding VAT (guide price excluding alcohol, based on 6 people)
